Description:
Chicken Spring Roll (50 pieces)
Ingredients:
Pastry 38% (WHEAT [GLUTEN] flour, Water, Palm oil, Salt), Chicken 22%, Onion, Water, Potato 9%, Textured Vegetable Protein [SOYA], Salt, Spices 0.6% [Cumin seed, Crushed coriander, Cumin powder, Garam masala (Coriander, Cinnamon, Cloves, Ginger, Star anise, Cumin, Chilli, Fennel, Black pepper, Bay leaves, Sunflower oil, Nutmeg, Cardamom), Coriander powder, Turmeric], Sunflower Oil, Crushed chilli, Fenugreek.
Cooking Instructions:
Deep Fry in preheated oil at 180°C for 6-8 minutes until golden brown and the filling is piping hot. Use a cover on the fryer.
Cooking Precautions: All appliances vary These cooking instructions are guidelines only. Be careful when placing the product in hot oil. Use a splatter guard while frying. Please ensure the filling is piping hot throughout before serving.
Storage Instruction: Keep frozen below -18°C. Once thawed do not refreeze. Keep refrigerated cook and use within that day.
| Nutrition Information |
Per 100g |
|
Energy/Énergie/Energie/
Energie/Energía/Energia/Energi/Energia/Energi
|
794kJ
188kcal
|
|
Fat/Graisse/Vet/Grasa/
Grasso/Fat/Fett/Rasva/Fed
of which saturates/dont saturés/waarvan verzadigd/
de las cuales saturadas/di cui saturi/heraf mættet
fedtsyrer/varav mättas/joista tyydyttyneitä/
hvoraf der mætes
|
4.2g
1.3g
|
|
Carbohydrates/Glucides/
Koolhydraat/Carbohidrato/
Carboidrato/Kulhydrat/
kolhydrater/Kulhydrater/hiilihydraatit
of which sugars/dont sucres/
waarvan suikers/de los cuales
azúcares/di cui zuccheri/hvoraf
sukkerarter/av vilka sockerarter/
josta sokereita/heraf sukkerarter
|
26g
2.5g
|
|
Protein/Protéine/Eiwit/
Proteína/Proteina/Protein/
Protein/Proteiini/Protein
|
10g
|
|
Salt/Sel/Zout/Salz/Sal/Sale/Salt/Suolaa/Salt
|
0.9g
|
| One Serving (75g as sold) contains: |
| Energy |
794kJ
188kcal |
10% |
| Fat |
4.2g |
6% |
| of which saturates |
1.3g |
7% |
| of which Sugars |
2.5g |
3% |
| Salt |
0.9g |
15% |
Reference intake of an average adult (8400kJ/2000kcal)
Typical energy value per 100g: 794kJ/188kcal